Baby tomatoes, chili flake, green garlic, parmesan & herbs
Grilled Lamb Chops*
Grilled escarole, red onion, fennel, peas, artichoke, Pickled fresno, mint chimichurri
Vegan Pasta
34
San marzano tomato soubise, "meatball", vegan parmesan, micro basil
Gluten Free Pasta Available
6
A la Carte
Scottish Salmon*
33
Halibut*
39
8oz Copper State Reserve Tenderloin*
51
15oz Copper State Reserve Ribeye*
56
Lamb Chops*
Accompaniments
Brussel Sprouts + Crispy Pork & Honey Mustard
14
Grilled Asparagus
14
Truffle Mashed Potatoes
14
Butter Braised Carrots
14
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness