Vacation Scrapbook
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Destination Dish December Recipe: Lentil Salad with Roasted Peppers and Bacon Vinaigrette
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Smile! Mustache Mondays at T. Cook's Lounge!
Monday nights in T. Cook's Lounge have just become, well, a little more intriguing. Welcome to Mustache Mondays!

Destination Dish: September Recipe of the Month!
Destination Hotels & Resorts has challenged each of their chefs across the country to take part in The Destination Dish. Each month Destination Hotels & Resorts will select one ingredient; each chef must create a recipe around the chosen ingredient and incorporate it into their respective restaurant's menu that month. The ingredient changes every month, so do the menu items!
September's ingredient is the perfect entry into upcoming autumn: mushrooms! And, T. Cook's contribution? Chef Lee Hillson's savory Summertime Breakfast:






























