Explore Creative Summer Dining in Phoenix Arizona at Cervantes Bistro!
Located in the heart of our signature art gallery, showcasing a collection of original artwork in partnership with Celebration of Fine Art, exists our summer dining experience Cervantes Bistro.
Discover artful, seasonal dishes crafted by T. Cook's Executive Chef Paul McCabe and his culinary team at Cervantes Bistro during T. Cook's exciting revitalization currently underway this summer and set to re-launch in September!
One of Chef McCabe's signature dishes on Cervantes Bistro's dinner menu is his hyper-seasonal Farm House Salad. Painted with a rotating selection of premium, mostly local vegetables and herbs, it's quite simply art on the plate.
Open for breakfast, lunch and dinner, explore Cervantes Bistro's menus and reserve your table this summer today!